Gluten Free Menu

/
/
Gluten Free Menu

Ask Your Server What Daily Specials Fit a GF Diet!

Menu

SOUP & SALADS

  • House Salad
    Mixed baby greens with crisp cucumbers, tomatoes, Kalamata olives, shaved red onion, toasted almonds & red wine herb vinaigrette
    $8 side/$12 full
  • Strawberry Salad
    Mixed baby greens with fresh strawberries, red onion, smoked bacon, goat cheese & strawberry vinaigrette
    $8 side/$12 full
  • Caesar Salad
    Romaine hearts with shaved asiago cheese, toasted croutons, & roasted garlic dressing (NO CROUTONS)
    $8 side/$12 full
  • Summer Salad
    Mixed baby greens with watermelon, red grapes, English cucumbers, marinated feta cheese, toasted sunflower seeds, and a wildflower honey Greek yogurt dressing
    $8 side/$12 full
  • Creamy Clam Chowder
    Clams, smoked bacon, potatoes, and onions topped with fresh herbs & dry sherry (NO OYSTER CRACKERS)
    $8 cup/$12 bowl
  • Add to your Salad
    GRILLED Chicken $7
    seared shrimp $8
    seared fish of the day $12 to salads
Ask about our Soup Du Jour (May be gluten free)
Menu

APPETIZERS

  • Oyster Shooter*
    Oyster with lemon honey horseradish, bloody mary mix, cucumber puree & vodka with an Old Bay rim
    $5
  • Grilled Smoked Chicken Wings
    House smoked wings, Your Choice of Ancho BBQ glazed or Alabama White BBQ sauce, served with cucumbers
    $14
  • Steamed East Coast Caught Shrimp
    Tossed in J.O seasoning served with cocktail and drawn butter. Served in increments of 1/2lb or 1lb *MP
  • Choriqueso Papachos
    House potato chips topped with house made chorizo sausage queso, pico de gallo, citrus sour cream, pickled jalapenos, and scallions
    $16
APPETIZERS alt
Menu

Lunch ENTREES

Available Until 4 PM Only
  • Seared (instead of Fried) Shrimp OR Flounder
    served with coleslaw, substitute side for one of our GF sides
    $18
  • NC BBQ Sandwich
    Dry rubbed and house smoked pulled pork and Eastern Carolina style sauce served on a GF bun (+$2) topped with Blue Water coleslaw, Substitute side for one of our GF options
    $14
  • Cheesesteak
    Fresh chopped beef cooked with sweet onions, crimini mushrooms, and your choice of provolone, cheddar, or white truffle cheese sauce. Served without the roll. Substitute side for one of our GF options
    $18
  • *Consumer Advisory
    *Items contain ingredients that may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness especially if you have a certain medical conditions
Menu

LIGHTER FARE

Available For Both Lunch & Dinner
  • The Hut Burger
    5oz seared custom blend of beef chuck & brisket with melted cheddar, mixed greens, tomato, and red onion served on a GF bun (+$2) substitute side for one of our GF options
    $15
  • Blue Water Brisket Burger*
    Flame grilled 1/3 lb. custom blend of beef chuck & brisket topped with smoked bacon, melted cheddar, grilled sweet onions, mixed greens, and tomato. Served on a GF bun (+$2) substitute side for one of our GF side options
    $17
  • Shrimp and Grits
    Caramelized shrimp sauteed with Cajun-style Tasso ham and fire roasted red peppers over creamy stone-ground cheese grits, charred tomato sauce, and pickled onions
    $17
Menu

DINNER ENTREES

Available Until 4 PM Only
  • 12oz Certified Angus Beef Ribeye*
    Flame grilled with buttermilk mashed potatoes, garlic sauteed broccolini, and classic veal demi glace. Finished with creamy Danish bleu cheese and chive compound butter
    $45
  • Fish of the Day*
    Roasted baby red potatoes sauteed with Neuskie's slab bacon lardons, sweet corn, English peas, and grape tomatoes. Finished with a creole mustard aioli
    $30
  • Shrimp and Grits
    Caramelized shrimp sauteed with Cajun-style Tasso ham and fire roasted red peppers over creamy stone-ground cheese grits, charred tomato sauce, and pickled onion
    $28
    Lighter Fare $17
  • Seared (instead of Fried) Shrimp OR Flounder
    served with coleslaw, substitute side for one of our GF sides
    $28
Menu

SIDES

Spanish Rice and Beans ~ Mashed Potatoes (dinner only) ~ Coleslaw Cheese Grits ~ Sauteed Seasonal Vegetables Roasted Red Potatoes (dinner only) ~ House made Chips
Menu

KIDS

  • Seared Fish Basket
    $10
  • Junior Burger Served on a GF bun (+$2)
    $10
  • Seared Shrimp
    $10
Menu

DESSERTS

White Chocolate Creme Brulee: served without the Almond Biscotti 9 Ice Cream by the scoop: Ask server for the daily options
  • *Consumer Advisory
    *Items contain ingredients that may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness especially if you have a certain medical conditions
dessert-menu alt