This Sunday, May 13th, is a special day. Not only is it Mother’s Day, a day we should celebrate all of the superhero moms out there, but it is also our last brunch of the off-season. We will roll out our Summer 2018 menu on Monday, May 14th. The arrival of sunshine and warmer waters brings us fresh ingredients we are excited to prepare!
Your favorites will still be on the menu, but a few of the off-season items will be taking a break. If you were a fan of the oyster pot pie, chicken & waffles, or the cranberry & honey winter mule…. this is the last week to enjoy!
And if you needed another excuse to cross the bridge and dine with us, our oyster happy hour and 1/2 off specials will also come to an end this Sunday. Cheers!
Reservations can be made online at www.BlueWaterGrillOBX.com or by calling us at 252.473.1955.