Chef's Whim
MPAsk what the chefs have been working on!
White Chocolate Créme Brulee
$8Served with house-made almond biscotti
Mayan Chili Chocolate Torte
$9With fresh whipped cream
Carrot Cake Parfait
$7With whipped cream icing, caramel and candied pecans
Warm Fruit Cobbler
$8Served with vanilla ice cream
Scoops of Ice Cream
1 scoop: $2 /3 scoops: $4
